Untitled-1
BLANCO_DON FULANO & THE CARTHUSIANS

 

 

 

 

DON FULANO

& THE CARTHUSIANS

 

50ml Don Fulano Blanco

15ml Green Chartreuse

25ml Fresh lime juice 

15ml Agave nectar

Dash bitters

-

Adam Stemmler / Blind Tiger Cocktail Co.

San Francisco, California

www.blindtigercocktails.com

 

+ COCTELES

 

gif

blanco-fuerte

 

 

 

 

 

LE CONCOMBRE FUMANT

 

50ml Don Fulano Fuerte

20ml Lime juice

25ml Agave syrup

1 Barspoon cucumber juice

1 Barspoon green Chartreuse

1 Dash chilli pepper infused mezcal

Eggwhite

 

Garnish: slice of cucumber on top

dry shaken then shaken, double filtered in a coupette.

-

Inko Garrat / Ball Room @BeefClub

58 Rue Jean-Jacques Rousseau  

Paris

www.eccbeefclub.com

 

+ COCTELES

 

gif

 

 

Le Concombre fumant
reposado
Don Ago_R

 

 

 

 

 

DON AGO

 

50ml Don Fulano Reposado

15ml Pierre Ferrand Orange Curacao liquor

20ml Homemade almond syrup

3 Chunks pineapple juice or 15ml freshly squeezed juice

15 Pink peppercorn

Garnish with a spray of Chuncho Bitter

-

Agostino Perrone / The Connaught, London

Carlos Place

Mayfair, London

www.the-connaught.co.uk

 

+ COCTELES

 

gif

anejo

 

 

 

 

 

AÑEJO SMASH

 

1½ oz. Don Fulano Blanco

½ oz. Grand Marnier
¾ oz. Agave syrup
6-8 Fresh mint leaves
4 Lemon wedges

 

Combine all ingredients in a shaker with ice.

Shake, strain into a rocks glass packed with crushed ice

and garnish with fresh mint sprig.

-

Viktor & Spoils, New York

105 Rivington Street

 

www.hotelonrivington.com/Food-Drink/Viktor-and-Spoils

 

 

+ COCTELES

 

gif

Anejo Smash copy
imperial
DF Sazerac

 

 

 

 

 

SAZERAC

 

50ml Don Fulano Imperial

2 Dashes Peychaud Bitters

7ml Lime juice

15ml Agave nectar

Rinse of mezcal (discard)

Stirred

Garnish with 3 slices of green apple with burnt cinnamon.

-

Dusin Haarstand / Blind Tiger Cocktail Co.

Seattle, Washington

www.blindtigercocktails.com

 

+ COCTELES

 

gif